Maegan Brown started blogging in 2012 and has over 500 original recipes on her The BakerMama blog. She started the blog to share her love for baking, and it has since grown to also share easy, family-friendly recipes, creative meal ideas, food finds, life as a family of 6, and all of her delicious snack board creations. She has partnered with a number of brands, including Sur La Table, Gold Medal Flour, Tillamook, Sub-Zero, Hershey's, and Kroger, and her recipes have been featured by Cooking Light, Taste of Home, feedfeed, Williams Sonoma, and Better Homes & Gardens. You can follow her at her blog, thebakermama.com, or on Instagram, @thebakermama. She lives with her husband and four children in Dallas, Texas.