No unicorns were harmed in the making of this food! But unicorns have magically inspired all the recipes in this book adding technicolor sparkle to your sushi and fairytale magic to your mocktails. Why eat boring when you can enjoy a rainbow-coloured noodle bowl for dinner? And it’s all deliciously natural - no nasty e-numbers or preservatives, just beautiful food colorings made from berry juices and vegetables. From the show-stopping Unicorn Cake and Cosmic Donuts to Rainbow Veggie Sandwiches and Celestial Swirl Soup, these brightly colored edibles can be naughty and nice. Create the most unbelievably Instagrammable dishes ever seen. Cook, post and enjoy and the likes will multiple. Move over mug cakes. This is internet explosion unites the zeitgeist for all things magical, pastel, and unicorn-esque. Brightly colored, and not too serious, Unicorn Food is shared experience - how could you not want to share such amazing and magical delights created in your own kitchen - and all natural and vegetarian. –
Sandra Mahut is a photographer, food stylist and author of several cookbooks. Sandra lives in Paris with her family and works out of her kitchen studio in the city's 20th arrondissement.